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opening a bottle photography

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  • An open-air warehouse known as a stenditoio shields Zibibbo grapes from direct sunlight. These grapes are drying at Donnafugata's winery and will be pressed and made into Passito di Pantelleria. Sicily.
    20180908-Pantelleria-0295.jpg
  • Appassimento process for Zibibbo grapes on Pantelleria, Sicily, Italy.
    20180908-Pantelleria-0285.jpg
  • Zibibbo grapes rest of mats for the drying process known in Italy as appassimento, which concentrates sugars. They will be pressed and made into a dessert wine called Passito di Pantelleria.
    20180908-Pantelleria-0284.jpg
  • Shallow depth of field of drying grapes on mats, used in winemaking, island of Pantelleria, Sicily.
    20180908-Pantelleria-0233.jpg
  • Zibibbo grapes shrivel in the sun after completing the appassimento process for dessert wine on Pantelleria Island, Sicily.
    20180908-Pantelleria-0286.jpg
  • Zibibbo grapes dry on ventilated mats to be pressed into grape juice for winemaking of the esteemed Passito di Pantelleria, Sicily.
    20180908-Pantelleria-0280.jpg
  • Grapes dry on vented mats for winemaking. Pantelleria, Sicily.
    20180908-Pantelleria-0283.jpg
  • A man holds a cluster of Zibibbo grapes that are being dried for production of Passito di Pantelleria wine at Donnafugata, Sicily, Italy.
    20180908-Pantelleria-0304.jpg
  • World-renowned entomologist and winemaker Ivan Rapuzzi examines a tray of ground beetles in his private collection at the winery Ronchi di Cialla in northeast Italy's Friuli-Venezia Giulia region. (FOR EDITORIAL USE ONLY)
    20221120-Cialla-2599.jpg
  • Winemaker Ivan Rapuzzi of Ronchi di Cialla tending to his vines in the Cialla Valley of Friuli-Venezia Giulia, Italy. (FOR EDITORIAL USE ONLY)
    20221120-Cialla-3116.jpg
  • The iconic winemaker Josko Gravner outside of his home and winery in Oslavia, Friuli-Venezia Giulia, Italy. (FOR EDITORIAL USE ONLY).
    20221119-Gravner-2959.jpg
  • Winemaker Francesco Mulinari in his unusual heroic vineyard in Montalcino — L'Aietta. (EDITORIAL USE ONLY)
    20220405-Montalcino-0107.jpg
  • Winemaker Luca Raccaro of the Collio estate Raccaro, with the Italian-Slovenian border behind him, Friuli-Venezia Giulia, Italy (FOR EDITORIAL USE ONLY)
    20221116-Venco-2713.jpg
  • Winemaker Nicola Manferrari of Borgo del Tiglio, in his cellar in Brazzano in the Collio DOC of Friuli-Venezia Giulia. (FOR EDITORIAL USE ONLY)
    20221121-Borgo del Tiglio-2664.jpg
  • Winemaker Ivan Rapuzzi of Ronchi di Cialla, the winery that saved Schioppettino from extinction in Cialla, Friuli-Venezia Giulia, Italy. (FOR EDITORIAL USE ONLY)
    20221120-Cialla-3093.jpg
  • Italian winemaker Giovanni Genio in 2017. (FOR EDITORIAL USE ONLY)
    20181009a-Capriva del Friuli-0066.jpg
  • Winemaker Thomas Baur of François Baur in Turckheim, Alsace, France. (FOR EDITORIAL USE ONLY)
    20180613-Alsace-0180.jpg
  • Winemaker Antonio Rallo of Donnafugata underneath the terraced vineyards of Pantelleria, Sicily.
    20180908-Pantelleria-0353-Edit.jpg
  • Winemaker Brice Laffond of Château du Moulin-à-Vent in the Beaujolais Cru, Romanèche-Thorins, France. (FOR EDITORIAL USE ONLY)
    20170405-Beaujolais-0181.jpg
  • Winemaker Felix Meyer of the domaine Meyer-Fonné in the Grand Cru Wineck-Schlossberg in Alsace. (FOR EDITORIAL USE ONLY)
    20180613-Alsace-0038.jpg
  • Winemaker Jean-Louis Gallucci of Chêne Bleu in the Southern Rhône in 2017. (FOR EDITORIAL USE ONLY)
    20170406-ChĂȘne Bleu-0265.jpg
  • Winemaker Brice Laffond of Château du Moulin-à-Vent in Beaujolais, France in 2017 (FOR EDITORIAL USE ONLY)
    20170405-Beaujolais-0185.jpg
  • Winemaker Pierre Vincent of iconic Montrachet producer Domaine Leflaive, outside the winery shortly after his appointment in 2017. Burgundy, France. (FOR EDITORIAL USE ONLY)
    20170404-Puligny-Montrachet-0042-Edi...jpg
  • Fresh grapes are laid on mats to begin the drying process known in Italy as appassimento, which results in concentrated sugars ideal for dessert wine winemaking.
    20180908-Pantelleria-0289.jpg
  • Destemming of wine grapes, a key part of the winemaking process for dessert wine in Pantelleria, Sicily, Italy.
    20180908-Pantelleria-0060.jpg
  • Grapes a laid out for drying and raisin production, which — in this case — will be for winemaking purposes. Pantelleria, Sicily, Italy.
    20180908-Pantelleria-0297.jpg
  • Iconic Chianti Classico winemaker Giovanni Manetti of Fontodi with the Conca d'Oro and Panzano in the distance. Tuscany, Italy.  (FOR EDITORIAL USE ONLY)
    20220401-Chianti Classico-0027.jpg
  • Giampaolo Venica of the estate Venica & Venica, Friuli-Venezia Giulia, Italy (FOR EDITORIAL USE ONLY).
    20221121-Venica e Venica-2646.jpg
  • Chianti Classico winemaker Paolo Cianferoni of Caparsa, a winery located in the Radda in Chianti UGA. (FOR EDITORIAL USE ONLY)
    20220331-Chianti Classico-0075.jpg
  • Sommelier and winemaker Mitja Sirk in the wine cellar of La Subita in Friuli-Venezia Giulia, Italy. (FOR EDITORIAL USE ONLY)
    20221120-La Subida-2568.jpg
  • Iconic natural wine producer Elisabetta Foradori in her Teroldego vineyard in Trentino, Italy. (FOR EDITORIAL USE ONLY)
    20190909c-Mezzolombardo-0027.jpg
  • Winemaker Giampaolo Venica of the estate Venica & Venica in Friuli-Venezia Giulia, Italy (FOR EDITORIAL USE ONLY).
    20221116-Venco-2708.jpg
  • Chianti Classico winemaker Conte Sebastiano Capponi of Villa Calcinaia in his vineyard. (FOR EDITORIAL USE ONLY)
    20220401-Chianti Classico-0064.jpg
  • Piero Lanza, winemaker of Poggerino, in his vineyard in early spring in Radda in Chianti, Chianti Classico DOCG, Italy. (EDITORIAL USE ONLY)
    20220331-Chianti Classico-0007.jpg
  • Elisa Sesti, winemaker and proprietor of the Brunello di Montalcino estate, Sesti, in southern Tuscany, Italy. (FOR EDITORIAL USE ONLY)
    20220405-Montalcino-0152.jpg
  • Iconic natural winemaker Saša Radikon examines his vines in the Collio Goriziano outside the city of Gorizia, Italy. (FOR EDITORIAL USE ONLY)
    20221119-Radikon-2510.jpg
  • French winemaker Maxime Woerly of Domaine Schaeffer-Woerly in Dambach-la-Ville, Alsace, France. (FOR EDITORIAL USE ONLY)
    20180612-Alsace-0109.jpg
  • Winemaker Bertrand de Villaine in the cellar of his family's legendary winery, Domaine de la Romanée-Conti in Vosne-Romanée, Bourgogne, France. (FOR EDITORIAL USE ONLY)
    20170404-Vosne-Romanée-0036.jpg
  • Abruzzo winemaking legend Emidio Pepe<br />
(EDITORIAL USE ONLY)
    20230606-Abruzzo-1086.jpg
  • Giovanni Manetti of Panzano's Fontodi wine estate.<br />
(EDITORIAL USE ONLY)
    20220401-Chianti Classico-0026.jpg
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  • Mateja Gravner and her father, Josko, in front of their winery in Friuli-Venezia Giulia, Italy. (FOR EDITORIAL USE ONLY).
    20221119-Gravner-2492.jpg
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  • Emanuela Stucchi Prinetti of Badia a Coltibuono at her family's Gaiole in Chianti estate, Chianti Classico DOCG, Tuscany, Italy. (EDITORIAL USE ONLY)
    20220331-Chianti Classico-0025.jpg
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